Curated by Chef Mel, this month we’re celebrating the very best of British cuisine thoughtfully crafted, and far beyond beans on toast.

Join us from 5 pm for an elegant 5-course tasting menu at £35 per person. Feeling fancy? Add expertly paired drinks: 3 pairings for £25, or go all in with 5 for £35 — because one simply doesn’t rush greatness.

Think comforting classics, seasonal delights, and just a cheeky nod to the unexpected.

Join us every Sunday for our glorious Sunday Roasts. Think crispy on the outside, fluffy on the inside roasties, vibrant seasonal veg, your main star of the plate whether that be meaty or not and Yorkies the size of your head- all topped with a jug of steaming, silky gravy.