Join us every Sunday for our glorious Sunday Roasts. Think crispy on the outside, fluffy on the inside roasties, vibrant seasonal veg, your main star of the plate whether that be meaty or not and Yorkies the size of your head- all topped with a jug of steaming, silky gravy.

Whether you are more of a history buff or if pop culture is more your thing, come and test out your skills every Sunday evening. Why not fuel your brains with one of our delicious roasts or some of our fresh, seasonal small plates?

Chef Harry will be showcasing his take on the Mexican cuisine for this Supper Club.

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Join us from 5:30pm and enjoy 3 courses for £35pp or elevate your evening for an extra £25pp and pair an expertly chosen wine with each course.

For our September Supper Club, Chef Harry will be exploring the theme of Fusion.

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Join us for 3 courses for £35pp or elevate your evening by complementing each course with expertly chosen wines for an extra £25pp.